Language:
[简体中文]

 0086-552-19805521900

 

Products

News

Contact Us

    Office     Address:Sunmoon Science Park, 985 Xingzhong Road, High-Tech Zone, Bengbu, China
    Factory   Address:Mohekou Industrial Park, Huaishang District, Bengbu, Anhui, China
    Contact:Nathan Zhang
    Phone:0086-552-19805521900
    FAX:0086-552-3822922
    Mobile:19805521900/18119733779
    WebSite:www.siliconeoil.cn
    www.siliconeoil.net
    Email:
    QQ:729118868


  • Teach you how to bake cheesecake - silicone paper applications

    Cheesecake taste soft, moist, sweet and dreamy.
          Cheesecake acclaimed, here we present you their simple baking method, leisure can try to create your own special sweet.
    First, prepare the following materials:
    200g digestive biscuits
    75g butter
    250g sugar
    600g cheese slices (sold in supermarkets can add Hamburg)
    50g flour
    150g yogurt
    3 eggs
    200g raspberries (or other flavors)
    Lemon juice
         Silicone paper cake tray
    Production Method:
    1. Set the oven adjusted to 120 degrees / 100 degrees, select a 20 cm tall circular mold, and the inside covered with greaseproof paper.
    2. Place the digestive biscuits break it into pieces, then grind to a powder into a bowl and add the melted butter, then stir into the mold until the surface is smooth, and set aside to cool.
    3. prepare a separate bowl, use an electric mixer to cheese and sugar until smooth stir into yogurt after no grainy stir again, then added the eggs, stir, and finally add the lemon juice and flour.
    Then put raspberries (or other fruit), and gently squeeze to have juice. Finally, before they had poured into the mold to cool on the table light earthquake startled.
    4. Place the mold in the oven after 45 minutes, turn the oven off after one hour and then removed. Cooled to room temperature overnight to its environment.
    5. You can put some decoration such as cheesecake and fruit on your preference.
    Baking Tips:
    - A little more cornstarch or flour to prevent cake cracks, and easier to slice. However, this may change the taste.
    - Give the cake to a water bath it: the circular mold into a bigger, put a small amount of water in the container. Need to be careful not to allow water to leak into the cheesecake has put in a container. This little trick can make the cake more smooth and soft.
    - A little more yogurt and eggs can create a velvety texture.
    Of course, if you can not wait, then, crisp garden prepared for you a variety of delicious cakes for your selection.


Feedback to "Iota Silicone Oil (Anhui) Co., Ltd."

  • *Name:
    *Contacts:
    *Content:
    *Code:    验证码

    Iota Silicone Oil welcome your message...

New Products

皖ICP备14007495号

Copyright © 2000-2025 Iota Silicone Oil (Anhui) Co., Ltd, All Rights Reserved