My mother boil a pot of lard have the Spring Festival silicon oil paper-Iota

Products

News

Office Address:	Sunmoon Science Park, 985 Xingzhong Road, High-Tech Zone, Bengbu, China
Factory Address:	Mohekou Industrial Park, Huaishang District, Bengbu, Anhui, China
Contact:	Nathan Zhang
Phone:	0086-552-19805521900
FAX:	0086-552-3822922
Mobile:	19805521900/18119733779
WebSite:	www.siliconeoil.cn www.siliconeoil.net
Email:
QQ:	729118868

News > Dynamic industry > My mother boil a pot of lard have the Spring Festival silicon oil paper

My mother boil a pot of lard have the Spring Festival silicon oil paper

Yesterday, although the sun is not the best, but as is pleasing like day, because it is very refreshing.

Below the influence of cold air, yesterday, Hangzhou air quality is good, 2 pm,the air quality index and PM2.5 concentration in real time are "good". Although the sky was not entirely blue one, but the clouds float, also let a person feel comfortable.

In such weather, today is a day. Hangzhou City Meteorological Station forecast,because cold air continues to affect, the morning cloudy to sunny, cloudy in the afternoon, night cloudy, the urban temperature of minus 1 to 7 DEG C., a frozen will morning. Originally this weather is very suitable to go out for a walk, but unfortunately, today again a day later, and then the next weekend it will rain.

Starting Saturday, because the warm moist air flow slightly uplift, Hangzhou is cloudy and rainy, the urban temperature 3-6. Although it seems that the lowest temperature than the two days will pick up some, but because of the rain, the two day will feel more cloudy and cold.

Yesterday, we went into the coldest days of the year "in three nine". "Three nine four nine walk on ice", is really not casual. After the two-day weekend cold, then,early next week, there is a new wave of the arrival of cold air. It is likely to make the weekend rain upgraded into rain and snow, the temperature will drop accordingly.

Double cease day winter rain, the most suitable in the house. The lazy read books, chase chase play is a kind of leisure, restless, do it yourself "special purchases for the Spring Festival" is also very warm. Two a do it yourself project,want to recommend to you --

Mother made a "nostalgic lard"

Remember when

Lard makes rice?

The first one is made by my mother -- boil lard, she said, this is to have the Spring Festival "nostalgic.

Now eat healthy home cooking, mostly with vegetable oil, more pay attention to also use olive oil. But my mom still firmly believe that these are not pigs and their oil, boil out of the feeling of health, "the only bad, is to eat more fat".

When my mother boil lard, the whole room floating people can not help drooling smell, I suddenly remembered the childhood father always gave me the lard makes rice.

This meal, may now many people see the name feel greasy. But in my mind it is absolutely cannot forget childhood delicious: a bowl of steaming white rice, add lard and salt stir, rice is still the rice, but rice Jingying, go to eat salty and sweet.

Eat this meal is often a child, one at that time not choose to eat now so rich, and partly because my father will not cook, this is probably he can think of the most simple and delicious meal. I can't remember how many times has not eaten the rice, but the taste of lard, or will miss the.

I write down my mother boil lard method, you may also use to get home:

1 to the market or the supermarket to buy a pound of pork lard (pork belly fat,about 9 - 11 a pound), looks white, thick a little better;

Put a little water 2 iron pot, then cut into small pieces and the suet into, cover and cook for a while;

3 until the pot is no longer a "crackling" sound, open the lid and cook for a while,and then use a small spoon slowly boil out of the oil pan scoop into a container;

4 just cooked lard is a bit like the oil, will be a white paste. Then you can ice up,use the time to scoop up a point out on the line.

Cranberry peanut nougat girlfriends do, her father said bite, but still took a bag,second hands-on projects, from my close friend, the name "the stars shine".

Now the girls will like mother like that in the kitchen "fried fried" is not too much,but they have the same skills, but mothers may not -- all kinds of western style cakes, candy Boudin. A small and exquisite to come out, in a beautiful table cloth is placed, is absolutely a tone of small and pure and fresh.

Honey "stars" (she asked for net), these two days are "R & D" Cranberry peanut nougat. She said a few days ago made a batch, slightly small failure, hard to collapse teeth, "but my dad's mouth bite, bite, the hands are filled a bag to go."Look, do it yourself candy is this good, even the taste is small defects, the person receiving the gift will be sweet to the heart from the mouth.

Honey do Cranberry peanut nougat prescription, I looked at the material doesn't cake, cookies need so professional, no oven, we are interested can try.

The preparation of materials:

The original free sandwich cotton candy 150 grams (if buy strawberries taste better, do so out of peanut candy will be pink, very cute), milk powder 100grams, 50 grams of butter, cooked peanut kernel 50 grams, 50 grams of dried cranberries.

Specific practices:

1 if the purchase is raw peanuts, put a small fire pot fry, peanut outside red burst fragrance can out of the pot, put cool clothes to spare;

2 for a non stick pan, put a little butter into the pot, a small fire to melt (without butter, this step can be omitted, but put some butter would be more delicious);